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Bandol Tradition White

19,50

Grapes: Clairette 50 , Ugni Blanc 50 .

Soil: Different Plots located on different soils and exhibits on the communes of La Cadière-d’Azur and Le Castellet. Our soils are based on a limestone geological base, on which we can find different types of calci-magnesians soils like silty soils (ex : « Les safres du brûlat »), some very clayey soils (« Côtes » area) and superficial, clayey and very stony soils (ex : Les Lauves).

Harvest: Manual harvest, sorting on the vine and cellar. Maximum output of 40 hl/ha.

Conservation : To consume within 2/3 Years following the year of production.

Wine Tasting :

Nose : Expressive on aromas of white-fleshed fruit with floral notes.
Mouth: Wide, generous, aromas identical to those of the nose, right wine with a nice freshness in the final.

Description

Description

 

AOP Bandol Blanc Tradition – Millésime 2019

Grapes: Clairette 50 , Ugni Blanc 50 .

Soil: Different Plots located on different soils and exhibits on the communes of La Cadière-d’Azur and Le Castellet. Our soils are based on a limestone geological base, on which we can find different types of calci-magnesians soils like silty soils (ex : « Les safres du brûlat »), some very clayey soils (« Côtes » area) and superficial, clayey and very stony soils (ex : Les Lauves).

Harvest: Manual harvest, sorting on the vine and cellar. Maximum output of 40 hl/ha.

 

Additional information

Additional information

Weight 1 kg
Millésime

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